1. Poaceae (Graminae) or Grass family: Cereals, Sugarcane, Napier, Paragrass.
2. Papilionaceae (Leguminosae) or Pea family : Pulses, Legumes, Groundnut, Sunhemp,
3. Cruciferae/Mustard Family : Mustard. Radish cabbage, Cauliflower, Knolkhol.
4. Cucurbitace Gourd family All Gourds (e.g.. bottle gourd,
bitter-gourd,Cucumber, Pumpkin)
5. Malvaceae/Cotton Family : Cotton .Bhindi. Roselle.
6. Solanaceae/Brinjal family : Brinjal, Potato, Tomato, tobacco, Chillies.
7. Tiliaceac : Jute, Phalsa.
8 . Asteraceae. (Compositeae) Sunflower, Safflower, Niger,
9. Chenopodiaceae : Spinach Beet. Sugarbeet.
10. Pedaliaceae: Seasame (Sesamum)
11. Euphorbiaceae Castor
12. Convolvulaceae :Sweet potato
13. Umbelliferae : Coriander, Cumin, Carrot
14. Aliaceae: Onion , Garlic
15. Zingiberaceae: Ginger, turmeric.
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